Feld

Feld is a relationship-to-table restaurant based in the heart of Chicago’s West Town, nestled in the ground floor commercial space of an early 1900 masonry building.

Designed around a unique dining experience, the space provides patrons a front row seat to Jake’s culinary process through an “in-the-round” stage, making patrons both spectators AND participants.

Jake Potashnick, chef and owner, had a clear vision for the experience he wanted to created, and together with the whole design team, Feld came to life.

Year: 2024

Type: Commercial

Project Size: 1,900 sq. ft.

Structural Engineer: SP Engineers

MEP Engineer: Elevate Consulting Engineers

General Contractor: InFocus Builders

Interior Designer: Variant Collaborative

Photographer: Sean Henderson